Dark ruby with violets, spice, chocolate and black berry fruit on the nose. The palate shows a balanced acidity, with rich tannins and a long clean fruit dominated aftertaste.
The 2018 is an Estate wine, produced from own-grapes only. 2018 is a great year, making 2015, 2017 and 2018 a trio of superb vintages. Will reward further cellaring. Optimum drinking window 2023-2028. Total production 16 873 bottles.