Description
Food suggestions: Serve with grilled steak, barbequed ribs, slow-braised beef dishes, roasted leg of lamb with rosemary, mushroom-based risotto, beef and tomato stew, aged cheddar and Gouda, dark chocolate with a high cocoa content.
Neil Joubert Cabernet Sauvignon 2019
R97.95 per bottle
R587.70
(Per case of 6)
100% Cabernet Sauvignon
Intense ruby-red hue, with fragrant aromas of blackberry, blackcurrant, plums and a top note of fresh herbs. Subtle hints of vanilla pod and graphite add further interest. The palate is juicy and succulent with smooth, integrated tannins and a pleasing balance between the oak and fruit. The finish lingers with flavours of black fruits and tomato stew.
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